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A simple and tasty recipe – ham steak with pineapple

You often rushed in the evening? Struggling to get dinner on the table and still have time for the important things in life? A few simple, quick recipes, coupled with a little 'planning will make cooking dinner a pleasure too.

Based on recipes that are simple – with a little preparation, so let your microwave oven or slow to do the job. This recipe is a simple preparation, baked quickly in just 20 minutes in the oven, while an updateSalad and some warm dinner rolls. Ham steak with pineapple is a favorite old, simple and quick dinner tonight to resolve the conflict.

You can find these pre-packaged vacuum packed slices of ham in the meat department of your store. Size of 1 to 2 pounds. This recipe calls for 1 1 / 2 pounds, but choose a steak that will serve your family. If it is much smaller, then cook for a little 'less. This serves 4 generously.

With ham steakPineapple

1 1 / 2 pounds ham steak

1 can pineapple rings

brown sugar

Cinnamon

1. Preheat the oven to 375 degrees F.

2. Cut or trim the fat edge of ham to avoid in many places, curling in the pan.

3. Place the ham steak in a shallow dish pan and take the pineapple slices on top. Pour pineapple juice over all.

4. Place the ham steak in the oven and bake for 20 minutes (uncovered).

5. After 20Minutes, then remove the pan from the oven and turn the oven up to broil.

6. Baste ham with pan juices. Sprinkle a little 'brown sugar on the pineapple, cut into slices and sprinkle with cinnamon.

7. Return to oven and roast for 3 to 5 minutes or until the pineapple is lightly browned. To serve, cut each steak with ham, slices of pineapple.

Serve with a salad and sandwiches for a quick dinner recipe simple fix. I hope that this menu to find its way onto your table soon.

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